Hunt To Feed - Hunters Helping the Hungry

Program Guidelines

The Hunt To Feed Program Deer Processing Mandatory Guidelines are as follows:

A: Butchers must be state certified.

B: All game to be processed must be legally tagged from the hunter.

C: Participating hunters MUST immediately fill out all information as
required in the provided log book.

D: Butchers must process the venison into ground venison only.

E: Packages must be individually wrapped in 5 pound maximum bags.

F: Packages must be labeled with the provided HTF approved label.

G: Butchers must contact the CT Food Bank at (203) 469-5000 when at
least 100 pounds are ready for pick up!

H: Packages must be in suitable cardboard box for transport or inform the
CT Food Bank to bring their own boxes.